Check out my client Matt’s transformation where he put on a whole bunch of muscle
If you’ve ever dieted consistently for an extended period of time you’ve most likely also experienced some muscle loss throughout that diet.
Even though losing muscle is inevitable when cutting there are some steps you can take to prevent muscle loss and keep it to a minimum.
The first major thing you can do to slow muscle loss is to give your muscles a reason to stay.
I know that might sound kind of silly, but what I mean is that you have to continue to lift heavy and challenge yourself with the weight load that you use.
All too often people will feel tired and weak while cutting so they allow that to dictate the intensity of their workout.
When dieting you will feel like you have less energy because you will most likely be taking in a limited amount of calories per day in order to burn body fat.
Many people automatically will just give in to this lack of energy and start dropping the weights they are using every week.
As you drop the weights your muscles will get weaker and weaker throughout the cut and you will have to drop the weight again and again and again.
Many people also still believe in the widespread myth that when you’re trying to cut and get lean you should go for high reps with the lightweight.
This is a very bad strategy if you want to maintain as much muscle as possible during a cut.
If you are dieting for six weeks I very highly doubt that you will be able to lift the same amount of weight for the same reps at the end of your diet as you did at the beginning of your diet.
However, this doesn’t mean that you should just drop the weight without fighting for every last pound.
Try as hard as you can to not lower the intensity of your workouts when you are cutting. This means try to keep the weight as heavy as usual, perform as many sets and exercises as usual, and don’t do half-ass workouts.
Give your body a reason to maintain that muscle and it will. When you absolutely have to drop the weight because your rep range went from 8 reps at the start of the diet to 3 or 4 reps 4 weeks into it,
then do it, but don’t do it without a fight. And if you can somehow maintain the same weight load and intensity levels for your workouts for the entire cut then that would be ideal.
Remember this…” the primary training stimulus required for maintaining muscle is maintaining your current levels of strength.”
Something else that you may have to be aware of in regard to training on a diet is that not only will your energy levels suffer but your ability to recover will also suffer.
So to solve this problem I recommend lowering your training frequency. This means that if you were working out 6 days a week before your diet,
you may want to lower that to 3 or 4 times a week if you feel like you are not fully recovering between workouts.
but I think it is wise to lower training frequency on a cut to allow your muscles to fully recover in order to maintain strength.
Because remember maintaining strength during a cut equals maintaining muscle mass during a cut.
To help your recovery you should also avoid excessive cardio. Many people do tons of cardio while dieting because they think it’ll help them burn more fat.
While this may be true you will be hurting your recovery speed which will ultimately hurt your strength during your workouts,
which I hope at this point is obvious to you that that’s bad news for your muscles.
Now, what about the diet. Obviously, there are ways to structure your diet to prevent muscle loss.
High protein diets have proven to not only be effective for burning fat but also are very effective for maintaining muscle mass.
Try to have at least 1 gram of protein for every pound you weigh. Also, do your best to have the majority of your carbs with a serving of protein both before and after your workout.
This will help you maintain strength and in turn muscle mass throughout your cut. Another thing that you have to recognize is that cutting calories too much too fast is almost always going to result in more muscle being compromised.
If the maintaining muscle is very important to you do not create larger than a 20 or 25 percent calorie deficit from maintenance.
It also is a good idea to cycle your calories and carbohydrates. Structure your diet plan
so that the day before your heavy weight training sessions you have higher calories and carbs, and the day before your rest day you have fewer calories and carbs.
Also if your recovery is really slowing down take a day to reload on calories and carbs. Many bodybuilders use carb cycling to maintain strength and muscle throughout a cut, and I have a video on this topic that i’ll leave a link to in the description.
The last thing you can do to prevent muscle loss is to take certain supplements. BCAA’s, Glutamine, and fish oils are the three supplements that I would recommend.
Bcaa’s will help you recover faster between workouts. L-Glutamine will help spare muscle tissue while your body is low on dietary calories.
And Fish oils will help reduce inflammation and will help your joints recover between workouts.
That’s it guys I really hope this video has helped you guys out. If you enjoyed this video make sure you leave it a big thumbs up, comment below